Our Projects

A selection of our projects;
 

2010 - Sustainable Practice Development of the Horticulture Recognition Framework

2009 - Review and update the Freshcare Food Safety and Quality standard

2008 - Development of the Salad GAP food safety standard for salad producers

2007 - National Food Safety Auditor Management Framework Feasibility Study

2006 - National Co-ordinator, Horticulture for Tomorrow Guidelines for Environmental Assurance in Australian Horticulture

2005 - Identification of Food Safety Systems in Australian Primary Production Industries

2004 - Meeting European Customer Requirements for Apple Exports

 

Project Gallery

Freshcare Guidelines for Environmental Assurance Salad GAP - Good Agricultural Practice Sustainable Industries Meeting